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2016 Cabernet Sauvignon
$30.00
Our 2016 Cabernet Sauvignon is pressed from grapes in Paso Robles, CA. It is aged 18 months in French Oak barrels.
This Cabernet has a fruity aroma reminiscent of black cherry or black currant. It pairs well with meat such as bacon burgers, ox tail stew, or any such meaty dishes.
Our 2016 Cabernet Sauvignon is pressed from grapes in Paso Robles, CA. It is aged 18 months in French Oak barrels.
This Cabernet has a fruity aroma reminiscent of black cherry or black currant. It pairs well with meat such as bacon burgers, ox tail stew, or any such meaty dishes.